Click below for current road and facility closures in Greater Hume.For all emergency help in flood, storm or tsunami call SES 132 500. For more information on road and facility closures please call Council on 02 6036 0100.
Current Road and Facility Closures
Transport for NSW is carrying out essential maintenance work to the Spirit of Wymah Ferry. Wymah Ferry will be closed from Monday, 1 May to Friday, 16 June 2023, weather permitting.
Local food businesses that serve food to the public are regulated by Greater Hume Council and/or the NSW Food Authority to ensure the food they are preparing and selling is safe for consumption. It is important that food businesses maintain good hygiene practices to avoid illness and food poisoning outbreaks.
Retail food businesses such as cafes, restaurants, takeaway food shops, supermarkets, caterers, hotels, pubs, clubs, schools and canteens are regulated by Councils. While primary production and high risk food premises such as butchers, seafood producers, poultry manufacturers, hospitals and aged care facilities are regulated by NSW Food Authority.
Click on the links below to find out more information:
Public Health Act https://www.legislation.nsw.gov.au/#/view/act/2010/127
Public Health Regulations https://www.legislation.nsw.gov.au/#/view/regulation/2012/311
Food Act https://www.legislation.nsw.gov.au/#/view/act/2003/43
Food Regulation https://www.legislation.nsw.gov.au/#/view/regulation/2015/622
Food Standards Code https://www.foodstandards.gov.au/code/Pages/default.aspx
Basic Food Safety Controls
Building Or Fitting Out A New Food Premises
Food Safety Fact & Record Sheets
Food Safety Inspections
Food Safety Supervisor Requirements
Mobile And Temporary Food Businesses
Taking Over an Existing Food Premises